Getting dinner on the table is a challenge home cooks face daily, and, on Episode 6 of Dinner Spinner TV, the results from the creative competitors are sure to inspire.
[gallery size="full" ids="2830237,2830238"]
Seth describes his cooking style as gourmet/bachelor soul food, and he takes us on a wild ride during the Dinner Spinner challenge that requires these inventive home cooks to create a main dish featuring ground beef that's ready in 45 minutes or less. Singing the praises of the under-appreciated white pepper, Seth puts together a fiery pasta dish he cleverly calls Gimme Cha Bang. Jerk seasoning adds heat, while sour cream and cream cheese keep it chill enough for the kiddos.
Amy brings her Italian heritage to the table, with an unusual preparation of meatballs. Her recipe includes brown sugar and smoked paprika, which host Gabe Kennedy says is one of his favorite ingredients. This mother of three mixes things up by serving her saucy preparation over a bed of seasoned rice.
Who won? Watch the episode to find out! Check local listings for times on the CW's One Magnificent Morning.
Do you agree with the judges’ decision? “Favorite” the recipe you like best. We’ll tally up the Allrecipes community’s favorites, ratings, and reviews to determine the “viewer’s choice” award!