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I was wondering if anyone had any idea on how to make a batch of Buffalo sauce pickled eggs? Had these today …

I was wondering if anyone had any idea on how to make a batch of Buffalo sauce pickled eggs? Had these today http://www.saudereggs.com/products.html#FlavoredEggs and they were delicious…but a tad pricey for 8ish eggs. Tasted like mainly vinegar and buffalo/hot sauce. Not sure if I should follow the recipe for red beet eggs…minus the beets and adding buffalo sauce? I am new to the pickled egg making scene (if there is one…haha!) Any help would be greatly appreciated!