I picked up 4 huge portobella caps at the store for $1!! What should I do with them?!
at chili’s we brushed with asian dressing- marinaded at least an hour- grilled and served on a bun with chioce of toppings(bella burger)–
Grill some burgers!
That’s all the portobello recipes I have in my box. They’re really good stuffed with pizza toppings too and would make an interesting Eggs Benedict for breakfast. :o)