Why bore your co-workers with the same old chips and dips when you can turn your May 5th office fiesta into Cinco de My-Oh-My? Here are five top recipe picks that’ll make ’em sit up and take notice of your saucy self.
It’s no secret that chili loves chocolate, and they don’t care who knows it. Bring all that heat to the party if you really want to spice things up.
These Tater Tot® nachos seriously can’t stop, won’t stop. Layers upon layers of flavor hit all the crunchy, salty, cheesy, creamy, fiery feels. Who just won the potluck? You did!
If you’re going to rock the guac, the smartest move is to keep it simple. Just use the freshest ingredients in a no-fuss preparation, and let the natural flavors speak for themselves while you drop the mic.
Too cute to eat? That hasn’t stopped anyone yet. (Especially those vultures in the break room. You know the ones.) The great thing about these little appys is how you can change up the fillings lots of different ways to suit all kinds of eating styles: vegan, vegetarian, paleo, and so on. Because you’re such a team player.
Don’t you wish you knew the backstory to the recipe title for this super-fresh hand-chopped salsa? What I do know is there’s a secret move that gives this salsa extra oomph. The recipe reveals all.
Because who doesn’t love a bonus at work? In case your HR department is on board with it, here’s a super-cute way to serve up margarita Jell-O® shots. Use the recipe, but watch this video for tips on how to turn lime halves into shot cups.
Related Cinco de Mayo Mischief
- Amp up your geek cred when you bust a few myths about the origin of Cinco de Mayo. Who knew?
- Break out a piñata’s worth of Cinco de Mayo recipes.