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5 Easy Dairy-Free Dinners That Help You Get Your Calcium

Whatever your reason for going dairy-free, you still need calcium in your diet for healthy bones and to keep your body going strong. And since many of us grew up getting our calcium from milk and cheese, replacing that source might be challenging. Good news: Calcium is found in a host of non-dairy foods, especially dark leafy vegetables, salmon, tofu, and beans. How much calcium you need every day varies from person to person, so you should consult your doctor to get a recommendation both for calcium and the vitamin D your body needs to help absorb it. In the meantime, here are 5 easy dairy-free dinners that help you get your calcium in the most delicious way.

1. Orange Roasted Salmon

Salmon pretty much has it all, doesn't it? Along with being downright delectable, salmon delivers calcium and vitamin D, along with protein and the kind of fat that's good for your heart. This recipe for roasted salmon even includes fresh oranges and orange juice for an extra hit of calcium. Serve it over sautéed spinach to boost the goodness even higher.

Orange Roasted Salmon

Photo by Meredith

2. Southwest Chicken

Black beans bring the calcium to the party in this top-rated chicken dish. It's so quick and easy to make,you'll want to put it on heavy weeknight rotation.

Southwest Chicken

Photo by cookinmama

3. Simple and Delicious Kale Soup

Leafy kale and tender white beans get together to create an absolute powerhouse of calcium, and the recipe takes a mere 30 minutes from start to finish. The recipe calls for chicken broth, but you can use vegetarian broth if that's how you roll.

Simple and Delicious Kale Soup

Great Dairy-Free Dinners | Photo by Knitrunknit

4. Restaurant Style Beef and Broccoli

You'll love this better-than-takeout Chinese favorite. Broccoli is the star of the calcium show here, so use plenty of it. You can also sub it out for broccoli rabe or bok choy.

Restaurant Style Beef and Broccoli

Photo by KPinck

5. Tofu and Veggies in Peanut Sauce

Tofu and peanuts are the major sources of calcium in this vegetarian dish, and the whole thing's ready in a speedy 20 minutes.

Tofu and Veggies in Peanut Sauce

Photo by LynnInHK

You might also like...

• There's a lot more to explore in our complete collection of dairy-free recipes.
• Discover 7 delicious ways to substitute homemade cashew cream for regular dairy.
• Got a sweet tooth? Try these gluten-free, dairy-free desserts.
• Here's how to make whipped coconut cream to top all your dairy-free desserts.

Follow me to more recipe inspiration and how-to tips on Allrecipes Dish.

Vanessa Greaves

About Vanessa Greaves

Good food, friends, and fun are always on the menu. Find me as foodelicious on Allrecipes and vanny.gee on Instagram (but only if you don't mind cat pics and cocktails).