Entertaining It's a Beautiful Day for a Tea Party Brunch These wholesome brunch ideas will also do justice to any of your special occasion celebrations. By Vanessa Greaves Vanessa Greaves Vanessa Greaves is a Senior Editor at Allrecipes with nearly two decades of experience helping home cooks gain confidence in the kitchen. A self-taught cook who grew up reading cookbooks for fun, Vanessa lives and breathes the challenges faced by busy everyday cooks to get dinner on the table. Allrecipes' editorial guidelines Published on April 8, 2016 Trending Videos Close this video player Photo by Meredith. If a certain royal wedding got you longing for a civilized afternoon of tea trays and finger foods, why not host a perfectly lovely tea party of your own? There are plenty of occasions when a tea party is exactly the right move: Mother's Day, bridal showers, baby showers, birthdays with your besties — they're all good reasons to indulge in tea and picture-perfect nibbles. I'll share recipes and suggestions for food, drinks, and gracious touches to make your party complete, plus make-ahead tips to keep it on the easy side. You know, just in case you're fresh out of royal household help. Must read: Hot Tips for Hosting the Perfect Brunch The Setting According to the Tea Etiquette Guide, traditional tea is served in the afternoon. But rules are made to be broken, so let's turn this into a late morning/early afternoon tea party brunch. If you have the space and the weather permits, hold the party outside. (Provide umbrellas for shade or advise everyone to wear lovely wide-brim hats.) Otherwise, bring the outdoors in with loads of cut flowers and branches.Did Great Aunt Jane leave you her tea set? Dust it off and set it out. Or hit up a thrift store for random tea cups and saucers. No need to go all matchy-matchy.For Pinterest-perfect displays, set out the food on trays and cake stands embellished with berries and edible blossoms. Photo by Meredith. You'll also need: Small platesTeaspoonsDessert forks (optional)Cloth napkinsTea: loose or bagsTea strainerHot waterBrewed coffeeMilkSugar or honeyThinly sliced lemons (not wedges) for the tea Pretty Party Nibbles This easy tea party menu is built around finger foods that can be eaten in one or two bites so you don't have to fuss with knives and forks. Looks count in tea party food, so play with garnishes to easily glam things up. Must see: Browse our complete collection of tea party recipes. Savory Sandwiches Photo by Meredith. Try these sandwich ideas, pictured above. Brie + balsamic strawberries + fresh basil Sliced hard boiled eggs + crumbled bacon + chives + horseradish mayonnaise Shrimp salad + pimento-stuffed olives Hummus + tomatoes + parsley Cucumber + herbed cheese + lemon zest Smoked salmon + cream cheese + capers + pickled red onions Sliced apples + chicken salad + chopped pecans Make-ahead tip: You can make sandwiches up to one day ahead of time. Spread the bread with a thin layer of butter to keep the toppings from making the bread soggy overnight, and wrap well with plastic wrap so the edges of the bread don't dry up. Mini Quiches In addition to the tea sandwiches, you should include at least one classic brunch-type dish on your menu. Mini quiches fit the bill beautifully, combining the cuteness of tea food and breakfast-ness of brunch food. As for what kind to make, it's easy to take a basic mini quiche recipe and change it up with a variety of add-ins to suit your tastes. Make ahead tip: Bake and freeze ahead of time, then reheat at 350 degrees F (176 degrees C) for 10 to 15 minutes. Photo by Meredith. Sweet Scones There's an unwritten rule that it's just not tea without scones. Don't bother fact-checking, though, because it's unwritten. To be in compliance, you'll want your menu to include sweet, biscuit-like scones with plenty of jam and butter or clotted cream. Be sure to cut them smaller than usual because you'll be serving several other tea tidbits as well. Make-ahead tip: Scones can be baked and frozen ahead of time. Reheat on a lined baking sheet in a 350 degrees F (176 degrees C) oven for about 5 minutes or so. Watch Chef John make classic Scottish scones with currants. Dainty Desserts When you're trying to figure out what to serve, a good rule of thumb is to ask yourself, "What would a princess eat?" Here are a few lady-like answers in the dessert category. Photo by Allrecipes Magazine. Mini Coconut Cupcakes with Passion Fruit Icing (pictured above) Lemon Curd Tarts Lavender Shortbread Cookies Chef John's Classic Strawberry Shortcake Lemon Berry Tartlets Tea and Other Beverages Offer an array of bagged or loose leaf teas to choose from. Popular varieties include black teas such as Earl Grey, English Breakfast, and Darjeeling; scented Oolong teas such as jasmine and green teas; and herbal teas such as peppermint and chamomile. Read all about how to brew tea. Photo by Meredith. When the weather calls for something more chilled and refreshing, turn to frosty pitchers of iced tea as well as lemonade and sangria. Make-ahead tip: Freeze the fruit, flowers, and juices to use as stunning ice cubes. (Be sure the flowers you use are organic and edible.) These floral ice cubes, for example, are perfect! Watch the video to see how easy they are to make. If you're serving a big bowl of punch, pretty it up with fruits, flowers, or herbs frozen in a gorgeous ice ring. Tea Party Favors Take-homes are a thoughtful way to help your guests extend the pleasures of the day. These gift ideas range from no-brainer to downright crafty. If you're baking cookies for tea, bake a few more and package them up as sweet reminders. Make and label a custom tea blend, and wrap it up along with a tea strainer. Try instant Chai Tea Mix, or Orange Spice Tea Mix, or Friendship Tea. Use permanent fabric dye to stamp a plain cotton tea towel with a whimsical design. It's a gift that keeps on giving every time they use it. More: See our entire collection of tea party recipes. Related Events and Gathering Recipes Browse brunch and tea party recipes. Was this page helpful? Thanks for your feedback! Tell us why! Other Submit