If you’re off gluten — more people are going that gluten-free direction all the time — there’s no need to feel deprived at the week’s most indulgent meal. We’ve rounded up the top-rated brunch goodies that will satisfy cravings for biscuits, flapjacks, waffles and more. Give ’em a try and let us know what you think in a review!
Please Pass the Biscuits and Gravy
The winning combo of flaky biscuits smothered in creamy gravy gets the GF treatment, so good, say many reviewers that “you’d never be able to tell they were gluten-free.”
Mad About Muffins
They’re moist, bursting with fruit flavors and ready to assist in the melting of a thick pat of butter. Think of these awesome treats as mini versions of classic quick breads, with almond, rice, and sorghum flours standing in for the traditional wheat.
- Banana Blueberry Almond Flour Muffins
- Banana Walnut Chia Muffins
- Delicious Gluten-Free Blueberry Corn Muffins
- Chunky Monkey Muffins
Pancakes and Waffles and Crepes
Yes, these beauties are dead ringers for their gluten-friendly cousins, making them ready to soak up all sorts of syrup, jams and fruit compote. Stack ’em high.