Say cherries, and the image of a glorious pie is likely to pop into most people’s imaginations, causing mouths to water. But beyond the wonderful world of cherry desserts, there’s a savory side to this incredible summer fruit. Their juicy tartness turns out to be just the contrasting flavor to showcase all sorts of ingredients, from poultry to hearty whole grains. You could totally make a cherry-centric meal from these popular recipes.
Winning with Chicken
Tuck ’em inside or ladle them on top, cherries are a natural partner for succulent chicken. If you’ve never tried the combo, we guarantee you’ll be flying high on the wings of success on your first attempt.
If you’re a fan of the time-honored salty-sweet match-ups, these dishes are calling your name: “Hey, Mister/Ms., make me! You’ll be so happy you did!!”
- Cherry Ham Glaze
- Pork Loin Chops with Apple-Cherry Stuffing
- Farro, Sausage and Spinach Dinner
- Pork Chops with Black Cherry Sauce
Super Cool Salads
When it comes to tossing greens and fruit, apples and pears get a lot of the action. Consider cherries for a change of pace. Not only are they gorgeous, those juicy treats are loaded with antioxidants, making salads extra healthy.
- Cherry Farro Salad with Sweet Vinaigrette
- California Cherry and Walnut Salad
- Cherry Chicken Pasta Salad
- Wilted Spinach with Cherries and Goat Cheese
This Cheeky Cherry Acorn Squash might seem to be edging into autumn, but it’s still an inspired way to bring more cherries to the dinner table, no matter what the season.