What do you do with so many beautiful fresh tomatoes?
Let's start with an all-purpose tomato sauce. Make a big ol' batch on a sleepy Sunday. Some favorites:
Once you've slow-simmered the sauce, you're ready for a week's worth of deliciously different dinners. Here are ten 5-star recipes to choose from:
"If you enjoy huevos rancheros, you will love this," says Chef John. "The way the spicy marinara sauce mingles with just barely set eggs is very similar, and when you start scooping this up with toasted chunks of bread, it gets borderline magical."
Seasoned meat, rice and tomatoes are stuffed into tender sweet peppers, then baked with a rich marinara and beef broth sauce. "ABSOLUTELY AMAZING," raves ousooner1. "The marinara sauce is a must. I served these on a bed of rice, drizzled sauce on rice and placed peppers on top. This combination of flavors sent our taste buds into overdrive."
Black olives, marinated artichoke hearts, and Madeira wine combine with chicken breasts and marinara sauce in this comfort-food classic. "Excellent and easy to make," raves sharyn. "Great flavor."
Chunks of chicken breast simmer in a spicy tomato and cream sauce. "The creaminess of the tomato sauce with the spices was perfect," says TOODLESTEACHES. "It was really easy, too."
Cabbage leaves are stuffed with ground beef, onions, and rice, then placed in the slow cooker and covered in a sweet, tangy tomato sauce. "Great Recipe," raves WISSAMO. "This was a breeze to make and tasted awesome. I doubled the sauce mixture only because I like alot of it!"
A simple chili that's full of spicy flavor. "This recipe has won me a Best Overall Chili trophy at my work's Chili Cook Off two years in a row," says soapscrubs.
This tasty Mexican-inspired casserole requires just a few ingredients that you probably already have on hand, including black beans, tomato sauce, cheese, some common spices, and a box of corn bread mix.
You'll simmer pork chops in the slow cooker with a flavorful tomato sauce. "The sauce is fantastic," raves SamsMom. "It exceeded my expectations! Delicious!"
With these personal pizzas, portobello mushrooms stand in for pizza crusts. Top it with tomato sauce and your favorite pizza toppings. "Excellent," says NARAKU. "I marinated my mushroom in a bit of Italian dressing for a little extra flavor, and with a little cheese and tomato sauce, it was wonderful."
Cubes of beef sirloin are browned with garlic then simmered until tender with mushrooms in tomato sauce and red wine. "This was so easy and so good," says junglepeachpie. "I used more tomato sauce, wine, and garlic."
- See our collection of Tomato Sauce Recipes
- 13 Colorful Tomatoes You Will Want In Your Garden This Season
- Turn Sunday Tomato Sauce Into A Week’s Worth of Diverse Dinners