15 Easy Chicken and Zucchini Dinners Your Family Will Love

Chicken Parmesan with Zucchini Pasta
Photo: bd.weld

Chicken and zucchini are the perfect match for simple and delicious summer dinners that will tempt your family to the table. These recipes are packed with flavor and are so easy to make.

01 of 15

Lemon Herb Chicken with Zucchini Pasta and Ricotta

Lemon Herb Chicken with Zucchini Pasta and Ricotta in skillet
Chef V

"What a wonderful summertime dinner! The recipe was fresh-tasting and simple to make." — Beth

02 of 15

Stuffed Zucchini with Chicken Sausage

Stuffed Zucchini with Chicken Sausage
Rock_lobster

"This was REALLY good! My husband and I both really liked it. Great for the summertime. The filling stayed moist and the zucchini cooked perfectly." — mrsobrien

03 of 15

Zucchini Artichoke Summer Salad

Zucchini Artichoke Summer Salad
naples34102

"This 'salad' was amazing. I agree that it's more of a main dish. Afterward, we served the leftovers wrapped in a warmed pita with some creamy dressing. Very good as a wrap too. Will make this again and again." — panathenia

04 of 15

Chow Mein with Chicken and Vegetables

Chow Mein with Chicken and Vegetables
Colleen Seal

"I just made this for dinner tonight and my husband called it "The best thing you've cooked in a long time." He polished off two bowls!" — Cyd_Delve

05 of 15

Baked Chicken And Zucchini

Baked Chicken and Zucchini
Rock_lobster

"Delicious all in one pan meal, we all loved it." — Sherri

06 of 15

Chicken Zoodle Soup

Chicken Zoodle Soup
France C

"This is THE PERFECT chicken soup! (Trust me, I'm a soup-a-holic!) I try to eat lower-carb, and this soup allows me to 'indulge' in chicken 'noodle' soup without the extra carbs and calories." — France C

07 of 15

Chicken Parmesan with Zucchini Pasta

Chicken Parmesan with Zucchini Pasta
bd.weld

"This recipe was easy, healthy, and yummy. Will definitely make again." — sandi

08 of 15

Zucchini Noodles and Summer Vegetables with Sweet Pepper Chicken Sausage

Zucchini Noodles and Summer Vegetables with Sweet Pepper Chicken Sausage
Soup Loving Nicole

"This was a great change from my usual dinners and the whole house loved it!" — RebeccaO

09 of 15

Chef John's Peanut Curry Chicken

Chef John's Peanut Curry Chicken
Brianne Barkley

"I decided to not follow any specific recipe from any particular country or culture, but instead I made a simple composite of every peanut curry I've ever come across. I didn't use coconut milk, as I feel that's a little too sweet and rich for the peanut butter. I loved how this came out, and I can't imagine it being any richer." — Chef John

10 of 15

Zucchini Stuffed Chicken

Zucchini Stuffed Chicken
Allrecipes

"The stuffing turned out slightly sweet but had a good flavor, and the chicken was very moist and tender. I did add an extra slice of bread as my zucchini seemed a little wet. I stuffed two breasts and two thighs with the stuffing. I also sprinkled the skin liberally with salt pepper and garlic powder before baking. I will definitely be making this again!" — Pam Ziegler Lutz

11 of 15

Chicken, Sausage and Zucchini Pasta

Chicken, Sausage and Zucchini Pasta
Rock_lobster

"I was running low on groceries and did not feel like going to the market. I searched with what ingredients I had and BAM an amazing quick dinner. I keep frozen green peppers and onions in my freezer so it kept the prep time down. I added fresh garlic and a can of mushrooms. I also used whole grain pasta." — Tish Bryant

12 of 15

Caldo de Pollo

Caldo de Pollo
Erika Ortega

"Perfect recipe and very easy to follow! I added chile chipotle peppers and some Muenster cheese to garnish and spice. But this is great as is. Tastes just like abuelita's!" — Gabi Esparza

13 of 15

Kung Wow Chicken

Kung Wow Chicken
rufus

"This highly simplified, yet quite Americanized, version of kung pao chicken is much more flavorful than your simple stir-fry." — Chef John

14 of 15

Zucchini Pasta with Roasted Red Pepper Sauce and Chicken

Zucchini Pasta with Roasted Red Pepper Sauce and Chicken
Buckwheat Queen

"I was on a strict dietary plan and this fit the bill, so I decided to give it a try. I am so glad that I did! My sister and her roommate asked for the recipe and ended up making a double batch of the sauce the very next day so they could freeze some to use for meal prep." — Jaime Conder

15 of 15

Zucchini Noodles Pad Thai

Zucchini Noodles Pad Thai
aeddy

"This was great! My little kids even loved it, except I made it too spicy for them. I cut back to 1 tbsp chili sauce and it was perfect for the adults but too much for the kids. I'll cut it back further for them next time." — Sarah H

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